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Feature · Product Review

Blackberry Pepper Jelly Extra Salmon: Salt-Free Creole Blackening or

Blackberry Pepper Jelly Extra Salmon: Salt-Free Creole Blackening orOur Blackberry Pepper Jelly is savory, a little sweet, and a wonderful addition to any pork as a glaze or just for dipping. This is the perfect "finisher in the smoker" You choose whether you want mild or a delayed clean heat from the habaneros. Pairs beautifully with smoked cheeses, and blue cheeses.

SKU: 95426599229 · From www.coppermineslodge.com

4.6
USD10.00 USD43.00

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  • USA
  • CAN

Ships within 48 hours · Estimated delivery Jul 30 - Aug 4

Description

Salmon: Salt-Free Creole Blackening or Bold Salt-Free Cajun Seasoning Blend

Dáfni Unfiltered Extra Virgin Olive Oil — Cold-pressed and full of natural flavor

Great to bake ahead for Quesadillas

Red Wine Vinegar (Aged from Italy)

Great on salads

Blackberry Pepper Jelly Extra Salmon: Salt-Free Creole Blackening orOur Blackberry Pepper Jelly is savory, a little sweet, and a wonderful addition to any pork as a glaze or just for dipping. This is the perfect "finisher in the smoker" You choose whether you want mild or a delayed clean heat from the habaneros. Pairs beautifully with smoked cheeses, and blue cheeses.

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  • Final sale items are not eligible for returns or exchanges.
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