shimizu-no-mai pure dusk sake region_campania made at Yamazaki Distillery

made at Yamazaki Distillery

and Raspberry Lemon

and finish

this whiskey is aged four years and then combined with bespoke small batch bitters and rich simple syrup to deliver a robust yet smooth set of spice notes

Named after the method of vine cultivation in Sannio at the end of the Roman Era using Falangs (“poles”)

shimizu-no-mai pure dusk sake region_campania made at Yamazaki DistilleryTakashimizu brewery is located in the heart of Akita prefecture, where three rivers gather, a place known as being the source of the purest water since the time of the Samurai. Pure Dusk is the Junmai Daigingo selection of the Pure Series. It is the highest quality designation for sake. It must be made from rice with at least 50% of the rice polished away and using only rice, water, koji, and yeast in the brewing process.