The SA Food & Wine Experience: 22 September 2023 2021 Baked camembert with white wine

Baked camembert with white wine and tarragon

the Leopard’s Leap South African Table presents guests with the opportunity on 13 September 2019

Join Chef Christiaan Visser on Saturday

the Leopard’s Leap South African Table presents guests with the opportunity on 11 December 2019

Serve with flavourful meat dishes such as lamb accompanied by a sweet mint sauce

The SA Food & Wine Experience: 22 September 2023 2021 Baked camembert with white wineExclusively hosted in a private tasting area, the SA Food & Wine Experience is presented by one of the Leopards Leap Wine Tasting Ambassadors. The wine tasting includes three examples of Chenin Blanc (Classic Chenin Blanc, Culinaria Chenin Blanc and the Culinaria MCC made from 100% Chenin Blanc) as well as South Africas claim to fame, Pinotage (the Classic as well as the Special Edition Pinotage). The wine tasting is accompanied by examples of typical