Oscietra de la Sombra Caviar | World Cup Edition Siberian Tasting notes: subtle nuttiness with
Oscietra de la Sombra Caviar | World Cup Edition Siberian Tasting notes: subtle nuttiness withAcipenser Gueldenstaedtii Source: Spain Caviar characteristics: Medium to large sized pearls, brownish gray, soft medium pop Caviar tasting notes: rich, savory, nutty, cacao finish Favorite pairings: white wine, a dry Grand Cru Vintage Champagne, or Vodka
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