Romy Gill's India FD25 The Wall Street Journal

The Wall Street Journal

Discover popular and off the beaten track experiences from watching walruses lolling and hunting in Borebukta to hiking in the remote causeway of Ekkerøy in Finnmark

Bon Appétit

creeping doubts of the most brilliant scientists in history – Galileo

consummate plotting

Romy Gill's India FD25 The Wall Street Journal'Romy Gill conjures magic on the plate yet again. A deliciously versatile book that transports me back to my own mothers kitchen. Easy to follow, written with verve humour and warmth and always a surprise. Another masterclass' Nikesh Shukla 'Theres a freshness and openness about Romy Gills books and this love letter to India is more fresh air an enticing mix of recipes and stories.' Sheila Dillon 'Romys Punjabi and Bengali roots come together in this